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Casaliva Chef

38,50

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Estimated delivery to Thursday 16/07

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Comincioli

A mellow extra virgin olive made exclusively using pitted Casaliva olives, the typical autochthonous variety from Lake Garda.

It gives rise to a complex, decisive and intense olive oil.

It is characterised by distinct tangy and spicy notes and hints of green clover.

Vintage: 2018
Designation: extra virgin olive oil from pitted olives
Category: fruity and intense
Type: single cultivar
Free acidity: 0,13%
Peroxides: 3,1 meqO2/Kg
Polyphenols: 395 mg/Kg

Size: 750 ml