Comincioli

Numero Uno 500 ml

€ 42,00

ITALIAN EXTRA VIRGIN OLIVE OIL - DENOCCIOLATO - MADE FROM PITTED OLIVES - An exuberant extra virgin olive oil made with pitted Leccino and Casaliva olives along with a further lesser-known 8 autochthonous cultivars: Favaröl, Rossanel, Gargnà, Trepp, Mitria, Regina del Garda, Raza and Cornaröl. These are all processed separately and then blended together in a single oil, with a decisive aroma which has the objective of representing the balance of the tangy and spicy characteristics of the vintage. Its aromatic notes recall in particular white mulberry and artichoke heart. TECHNICAL NOTES: ITALIAN EXTRA VIRGIN OLIVE OIL superior category olive oil obtained directly from olives and solely by mechanical means. Collection campaign: 2025/2026 Designation: Italian Extra Virgin Olive Oil Category: average fruitiness Type: blend of cultivars – denocciolato: made from pitted olives Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS Storage conditions: keep away from light and heat Size: 500 ml

Leccino 250 ml

€ 28,50

ITALIAN EXTRA VIRGIN OLIVE OIL - DENOCCIOLATO - MADE FROM PITTED OLIVES - A brilliant extra virgin olive oil made exclusively using pitted Leccino olives, a cultivar present in the Lake Garda area since the beginning of the 20th century. This variety allows us to obtained a well-balanced, mild oil characterised by predominantly spicy notes with hints of valerian and dandelion. TECHNICAL NOTES: ITALIAN EXTRA VIRGIN OLIVE OIL superior category olive oil obtained directly from olives and solely by mechanical means. Collection campaign: 2025/2026 Designation: Italian Extra Virgin Olive Oil Category: light and fruity Type: single cultivar – denocciolato: made from pitted olives Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS Storage conditions: keep away from light and heat Size: 250 ml

Leccino 500 ml

€ 42,00

ITALIAN EXTRA VIRGIN OLIVE OIL - DENOCCIOLATO - MADE FROM PITTED OLIVES - A brilliant extra virgin olive oil made exclusively using pitted Leccino olives, a cultivar present in the Lake Garda area since the beginning of the 20th century. This variety allows us to obtained a well-balanced, mild oil characterised by predominantly spicy notes with hints of valerian and dandelion. TECHNICAL NOTES: ITALIAN EXTRA VIRGIN OLIVE OIL superior category olive oil obtained directly from olives and solely by mechanical means. Collection campaign: 2025/2026 Designation: Italian Extra Virgin Olive Oil Category: light and fruity Type: single cultivar – denocciolato: made from pitted olives Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS Storage conditions: keep away from light and heat Size: 500 ml

Casaliva 250 ml

€ 28,50

ITALIAN EXTRA VIRGIN OLIVE OIL - DENOCCIOLATO - MADE FROM PITTED OLIVES - A mellow extra virgin olive oil made exclusively using pitted Casaliva olives, the typical autochthonous variety from Lake Garda. It gives rise to a complex, decisive and intense olive oil. It is characterised by distinct tangy and spicy notes and hints of green clover. FLOS OLEI HALL OF FAME 2024 100/100 Points TECHNICAL NOTES: ITALIAN EXTRA VIRGIN OLIVE OIL superior category olive oil obtained directly from olives and solely by mechanical means. Collection campaign: 2025/2026 Designation: Italian Extra Virgin Olive Oil Category: average fruitiness Type: single cultivar – denocciolato: made from pitted olives Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS Storage conditions: keep away from light and heat Size: 250 ml

Numero Uno 250 ml

€ 28,50

ITALIAN EXTRA VIRGIN OLIVE OIL - DENOCCIOLATO - MADE FROM PITTED OLIVES - An exuberant extra virgin olive oil made with pitted Leccino and Casaliva olives along with a further lesser-known 8 autochthonous cultivars: Favaröl, Rossanel, Gargnà, Trepp, Mitria, Regina del Garda, Raza and Cornaröl. These are all processed separately and then blended together in a single oil, with a decisive aroma which has the objective of representing the balance of the tangy and spicy characteristics of the vintage. Its aromatic notes recall in particular white mulberry and artichoke heart. TECHNICAL NOTES: ITALIAN EXTRA VIRGIN OLIVE OIL superior category olive oil obtained directly from olives and solely by mechanical means. Collection campaign: 2025/2026 Designation: Italian Extra Virgin Olive Oil Category: average fruitiness Type: blend of cultivars – denocciolato: made from pitted olives Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS Storage conditions: keep away from light and heat Size: 250 ml

Diamante

€ 17,00

VINO ROSATO - ROSE' WINE (red grapes) - Purity, elegance and refinement are the principles inspiring us in the production of this rosé wine. Made using black grapes alone, its particular shade of colour is the result of brief and carefully calculated contact of the must with the skins, which also gives it its distinctive perfume and aromatic hints of rose and pomegranate. It is versatile and many-sided wine, suitable for every occasion. TECNHICAL NOTES: Vintage: 2024 Designation: Vino Rosato Grape varieties: Red grapes of the farm Ageing: in stainless steel tanks Alcohol content: 12,0%Vol PRODUCT OF ITALY CONTAINS SULPHITES Size: 750 ml Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS

Riviera

€ 17,00

RIVIERA DEL GARDA CLASSICO D.O.C. ROSSO - RED WINE - The future is the child of its past. Riviera has grown out of this conviction. A modern wine, with character, which has been made fulfilling a heartfelt desire to recover an old recipe in terms of grape composition, expression of our terroir. Elegant, versatile and fruity, it offers hints of blackberries and antique rose. TECHNICAL NOTES: Vintage: 2023 Designation: Riviera del Garda Classico D.O.C. Rosso Grape varieties: Groppello, Sangiovese, Marzemino and Barbera Ageing: in stainless steel tanks and oak barrels Alcohol content: 13%Vol PRODUCT OF ITALY CONTAINS SULPHITES Size: 750 ml Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS

Gropél

€ 25,00

RIVIERA DEL GARDA CLASSICO D.O.C. GROPPELLO - RED WINE - Our family history has always been linked to Groppello wine. It is an uncompromising wine, the fruit of continuing research and studies, designed to best enhance the potential of the grape variety. A long and careful ageing in the cellar make it possible to enhance the structure and the complex aromatic notes of cherry and carob. TECHNICAL NOTES: Vintage: 2022 Designation: Riviera del Garda Classico D.O.C. Groppello Grape varieties: Groppello, Barbera, Sangiovese and Marzemino Ageing: in stainless steel tanks and oak barrels Alcohol content: 13,5%Vol PRODUCT OF ITALY CONTAINS SULPHITES Size: 750 ml Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS

Sulér

€ 43,50

RIVIERA DEL GARDA CLASSICO D.O.C. ROSSO SUPERIORE - RED WINE - With the greatest care we select the smallest bunches and straggly clusters from the oldest vineyards, from 40 to 90 years old. Harvested shortly before the traditional picking season, they are placed in shallow ventilated crates and then left to raisin for a period of between 20 and 30 days in the drying room, known as the ‘Sulèr’ in dialect. Drawing on family traditions, which began to make use of the technique of drying grapes in winemaking from the beginning of the last century, the vineyard has developed a strong full-bodied wine which is at the same time elegant and pleasant. TECHNICAL NOTES: Vintage: 2022 Designation: Riviera del Garda Classico D.O.C. Rosso Superiore Grape varieties: Sangiovese, Marzemino, Groppello e Barbera Ageing: In stainless steel tanks and oak barrels Alcohol content: 15%Vol PRODUCT OF ITALY CONTAINS SULPHITES Size: 750 ml Click on the following link to view: NUTRITION DECLARATION NUTRITIONAL & ENVIROMENTAL INFORMATIONS