Olive Oils

the ONE Mini "2024"

€ 13,50

2021. Production of our first pitted extra virgin olive oils, our “Denocciolati” had begun 20 years earlier, with the support of Luigi Veronelli. It was a very special anniversary for us, which we decided to celebrate with a new project, inspired by a continuing pursuit of excellence: To create a new pitted extra virgin olive oil using our own oil mill and method, adopting a synergistic approach and exploiting our professionalism and expertise to select specific Italian varieties from different geographical areas and origins, respecting our criteria for high quality fruit and cultivation methods, with the scope of producing a great oil. This decision led to the development of a unique blend, produced in limited quantities. A celebration of high-quality olive oil, cultivars, nature, and the environment. FLOS OLEI HALL OF FAME 2025 100/100 Points Vintage: 2024 Designation: Extra virgin olive oil from pitted olives Category: Average fruitiness Type: Blend Free acidity: 0,24% Peroxides: 5,4 meqO2/Kg Polyphenols: 650 mg/Kg Bottle size: 100 ml

The ONE Special "2024"

€ 27,50

2021. Production of our first pitted extra virgin olive oils, our “Denocciolati” had begun 20 years earlier, with the support of Luigi Veronelli. It was a very special anniversary for us, which we decided to celebrate with a new project, inspired by a continuing pursuit of excellence: To create a new pitted extra virgin olive oil using our own oil mill and method, adopting a synergistic approach and exploiting our professionalism and expertise to select specific Italian varieties from different geographical areas and origins, respecting our criteria for high quality fruit and cultivation methods, with the scope of producing a great oil. This decision led to the development of a unique blend, produced in limited quantities. A celebration of high-quality olive oil, cultivars, nature, and the environment. FLOS OLEI HALL OF FAME 2025 100/100 Points Vintage: 2024 Designation: Extra virgin olive oil from pitted olives Category: Average fruitiness Type: Blend Free acidity: 0,24% Peroxides: 5,4 meqO2/Kg Polyphenols: 650 mg/Kg Size: 250 ml  

the ONE Quadra "2024"

€ 40,00

2021. Production of our first pitted extra virgin olive oils, our “Denocciolati” had begun 20 years earlier, with the support of Luigi Veronelli. It was a very special anniversary for us, which we decided to celebrate with a new project, inspired by a continuing pursuit of excellence: To create a new pitted extra virgin olive oil using our own oil mill and method, adopting a synergistic approach and exploiting our professionalism and expertise to select specific Italian varieties from different geographical areas and origins, respecting our criteria for high quality fruit and cultivation methods, with the scope of producing a great oil. This decision led to the development of a unique blend, produced in limited quantities. A celebration of high-quality olive oil, cultivars, nature, and the environment. FLOS OLEI HALL OF FAME 2025 100/100 Points Vintage: 2024 Designation: Extra virgin olive oil from pitted olives Category: Average fruitiness Type: Blend Free aciditt: 0,24% Peroxides: 5,4 meqO2/Kg Polyphenols: 650 mg/Kg Bottle size: 500 ml

Leccino Mini "2024"

€ 13,50

A brilliant extra virgin olive oil made exclusively using pitted Leccino olives, a cultivar present in the Lake Garda area since the beginning of the 20th century. This variety allows us to obtained a well-balanced, mild oil characterised by predominantly spicy notes with hints of valerian and dandelion. Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: light and fruity Type: single cultivar Free acidity: 0,08% Peroxides: 3,5 meqO2/Kg Polyphenols: 202 mg/kg Bottle size: 100 ml

Leccino Special "2024"

€ 27,50

A brilliant extra virgin olive oil made exclusively using pitted Leccino olives, a cultivar present in the Lake Garda area since the beginning of the 20th century. This variety allows us to obtained a well-balanced, mild oil characterised by predominantly spicy notes with hints of valerian and dandelion.   Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: light and fruity Type: single cultivar Free acidity: 0,08% Peroxides: 3,5 meqO2/Kg Polyphenols: 202 mg/kg Size: 250 ml 

Leccino Quadra "2024"

€ 40,00

A brilliant extra virgin olive oil made exclusively using pitted Leccino olives, a cultivar present in the Lake Garda area since the beginning of the 20th century. This variety allows us to obtained a well-balanced, mild oil characterised by predominantly spicy notes with hints of valerian and dandelion.   Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: light and fruity Type: single cultivar Free acidity: 0,08% Peroxides: 3,5 meqO2/Kg Polyphenols: 202 mg/kg Size: 500 ml 

Numero Uno Mini "2024"

€ 13,50

An exuberant extra virgin olive made with pitted Leccino and Casaliva olives along with a further lesser-known 8 autochthonous cultivars: Favaröl, Rossanel, Gargnà, Trepp, Mitria, Regina del Garda, Raza and Cornaröl. These are all processed separately and then blended together in a single oil, with a decisive aroma which has the objective of representing the balance of the tangy and spicy characteristics of the vintage. Its aromatic notes recall in particular white mulberry and artichoke heart. Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: average fruitiness Type: blend Free acidity: 0,11% Peroxides: 2,5 meqO2/Kg Polyphenols: 193 mg/kg Bottle size: 100 ml

Numero Uno Special "2024"

€ 27,50

An exuberant extra virgin olive made with pitted Leccino and Casaliva olives along with a further lesser-known 8 autochthonous cultivars: Favaröl, Rossanel, Gargnà, Trepp, Mitria, Regina del Garda, Raza and Cornaröl. These are all processed separately and then blended together in a single oil, with a decisive aroma which has the objective of representing the balance of the tangy and spicy characteristics of the vintage. Its aromatic notes recall in particular white mulberry and artichoke heart.   Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: average fruitiness Type: blend Free acidity: 0,11% Peroxides: 2,5 meqO2/Kg Polyphenols: 193 mg/kg Size: 250 ml

Numero Uno Quadra "2024"

€ 40,00

An exuberant extra virgin olive made with pitted Leccino and Casaliva olives along with a further lesser-known 8 autochthonous cultivars: Favaröl, Rossanel, Gargnà, Trepp, Mitria, Regina del Garda, Raza and Cornaröl. These are all processed separately and then blended together in a single oil, with a decisive aroma which has the objective of representing the balance of the tangy and spicy characteristics of the vintage. Its aromatic notes recall in particular white mulberry and artichoke heart.   Vintage: 2024 Designation: extra virgin olive oil from pitted olives Category: average fruitiness Type: blend Free acidity: 0,11% Peroxides: 2,5 meqO2/Kg Polyphenols: 193 mg/kg Size: 500 ml